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Des de Moor
Best beer and travel writing award 2015, 2011 -- British Guild of Beer Writers Awards
Accredited Beer Sommelier
Writer of "Probably the best book about beer in London" - Londonist
"A necessity if you're a beer geek travelling to London town" - Beer Advocate
"A joy to read" - Roger Protz
"Very authoritative" - Tim Webb.
"One of the top beer writers in the UK" - Mark Dredge.
"A beer guru" - Popbitch.
Des de Moor

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From the cellar: Louwaege Hapkin

Louweage Hapkin

Louweage Hapkin

ABV: 8.5%
Origin: Kortemark, -Vlaanderen, Flanders
Date: 23 October 2000

Another review from the  written for the pioneering Oxford Database (OBBD). I’ve left it uncorrected — so please read it in that historical spirit.

The brewery, founded in 1877, closed in 2002 when the founding family sold it to Alken-Maes; it has since been demolished and the site redeveloped as housing. Hapkin, from the nickname of an early 12th century Count of Flanders, Boudewijn VII, is the only brand to have survived, now brewed at Alken. Since 2008 it’s been part of the portfolio.

The ‘houtland’ or land of wood is a geographical region in the northeast of the province of -Vlaanderen, so named for its extensive woodlands.

‘The blond beer from the land of wood’, announces the label of this bottle-conditioned Belgian strong blond ale, loosely in the Duvel style. It’s a much more straightforward proposition, however, than Moortgat’s finest, opting for a honeyed character rather than the dry, aromatic complexities of Duvel.

It has a thick, foaming long-lasting head, a delicate aroma of inviting Saaz hops and some estery nail-varnish hints, and a full, very honeyed, malt taste offset by a firm hop finish with grapefruit and a trace of lime.  As strong and straightforward as you might expect from a place that prides itself on its wood.

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