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Des de Moor
Best beer and travel writing award 2015, 2011 -- British Guild of Beer Writers Awards
Accredited Beer Sommelier
Writer of "Probably the best book about beer in London" - Londonist
"A necessity if you're a beer geek travelling to London town" - Beer Advocate
"A joy to read" - Roger Protz
"Very authoritative" - Tim Webb.
"One of the top beer writers in the UK" - Mark Dredge.
"A beer guru" - Popbitch.
Des de Moor

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Acorn Gorlovka Imperial Stout

Featured as a selection from the new Good Guide in BEER August 2009. For more selections see previous post.

ABV: 6%
Origin: Barnsley, South Yorkshire, England
Website: www.acornbrewery.net

brewery has its origins in the old Barnsley Brewery, well known for its Barnsley Bitter. When this went into liquidation, eventually merging with Blackpool Brewery, brewer Dave Hughes set up his own as Acorn, continuing to brew Barnsley using the original yeast. Acorn enhanced a well-deserved reputation built on its beer in 2009 when it launched its first bottle conditioned line, an named after Barnsley’s Ukrainian twin town, known as Gorlovka in Russian, though Gorlyivka in Ukrainian. This beer also uses the renowned Barnsley yeast.

This is a very dark mahogany beer with a big foamy beige head and a big aroma of chocolate, coffee, leather, spiced cream and slight farmyard whiffs. A dry and roasty but lightly textured black cherry fruit and palate with nuts and a wallop of hops. The finish is very dry and ashy with roast coffee and burry hops, still very impressive though a little more straightforward than the aroma and palate will lead you to expect. At a relatively low gravity for the style, this still packs a lot of flavour, and is a great addition to the range of imperial stouts brewed in Britain.

For more selections from the Good Guide 2009 see next post.
Read more about this beer at ratebeer.com: http://www.ratebeer.com/beer/acorn-gorlovka-imperial-stout/65504/

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