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Des de Moor
Best beer and travel writing award 2015, 2011 -- British Guild of Beer Writers Awards
Accredited Beer Sommelier
Writer of "Probably the best book about beer in London" - Londonist
"A necessity if you're a beer geek travelling to London town" - Beer Advocate
"A joy to read" - Roger Protz
"Very authoritative" - Tim Webb.
"One of the top beer writers in the UK" - Mark Dredge.
"A beer guru" - Popbitch.
Des de Moor

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Portobello Brewing Co

Co, London 0

Brewery
6 Mitre Bridge Industrial Park, Mitre Way 0 6AU (Kensington & Chelsea)
portobellobrewing.com
First sold beer: December 2012

See also George and Dragon (Dragonfly, at the George)

While most recent brewery start-ups in London are the work of enterprising homebrewers, was an initiative from the established industry. Back in 2006, Rob Jenkins, formerly at Whitbread, Brakspear, Young’s and Wells, was in discussion with other now-redundant Young’s employees John Hatch and Derek Prentice about setting up a successor to the Wandsworth brewery, but things worked out differently and he ended up creating with head brewer Farooq Khalid. In 2013 they were joined by Joe Laventure, previously with and Budvar UK.

The brewery began with a relatively generous 30 hl kit in an industrial unit on an estate between Wormwood Scrubs and Eurostar’s North Pole depot. In 2014, the original kit was replaced with a larger 50 hl model, with fermentation capacity extended several times. The brewery expanded to the next-door unit in 2021, with plans to increase annual production to 10,000 hl and to open a long-desired taproom in 2022.

Though an arrangement with Remarkable in 2018 to take over the microbrewery at the George and Dragon in Acton was abandoned soon after it launched, in 2019 the company gained its own first pub, the King and Co in Clapham. It soon added the Hack and Hop in the City of London, though this has since closed for redevelopment. The pub estate increased abrubtly to 15 sites in November 2020 following a deal with property company Downing, adding numerous formerly managed by the Antic group.

Portobello’s substantial unit by the Eurostar depot.

Beers “brewed the West Way” are in cask, keg, can and bottle, widely sold through pub chains and supermarkets. The original vision was to produce mainly cask, but although still important this is now only 30% of the business, with 60% of production craft lager in keg and can. The brewery cans and bottles offsite, mainly at Marston’s in Burton upon Trent, but this may change with the additional space.

Updated 15 December 2021.

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