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Des de Moor
Best beer and travel writing award 2015, 2011 -- British Guild of Beer Writers Awards
Accredited Beer Sommelier
Writer of "Probably the best book about beer in London" - Londonist
"A necessity if you're a beer geek travelling to London town" - Beer Advocate
"A joy to read" - Roger Protz
"Very authoritative" - Tim Webb.
"One of the top beer writers in the UK" - Mark Dredge.
"A beer guru" - Popbitch.
Des de Moor

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Southampton Cuvée des fleurs

Top Tastings 2008. A shorter version was published on facebook January 2009.
Beer sellers:

ABV: 7.7%
Origin: Southampton, New York, USA
Website: www.southamptonbrewery.com

Cuvée des Fleurs

The Publick House, Don and Charlie Sullivan’s acclaimed in the town of the same name at the eastern end of Long Island, has been open since 1996, and some of its beers are now distributed by Pabst. Probably not this speciality, though — a style ale which is part of the brewery’s Belgian-inspired ‘750 series’ of bottle conditioned beers in 750ml bottles. It’s dosed with lavender, chamomile, marigold and dog rose, all of them listed on the label with their botanical names. The original label got its Latin right but omitted the acute accent in the French word ‘cuvée’ — I note this has since been corrected.

It’s a cloudy golden beer that has a just off-white head and a delicate gingery candy aroma with a fresh haze of straw-like hops. There’s a very complex petally and slightly toffeeish malt palate with strawberry, elder and rose notes, and a burst of incense on a long tangy fnsh with lingering toffee and tart fruit. The combination of rustic and delicate floral and leaf notes is compelling.

It’s an impressive beer, which came highly recommended from specialist deli in Brooklyn.

Read more about this beer at ratebeer.com: http://www.ratebeer.com/beer/southampton-cuvee-des-fleurs/37625/

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